Monthly Archives: October 2019

Radish Toasts

with feta. Simply grill the bread and assemble the perfect snack! Don’t have or like watercress, substitute with arugula. https://www.foodandwine.com/recipes/feta-and-radish-toasts

Posted in CSA Recipes | Tagged | Comments Off on Radish Toasts

Quick Pickled D’avignon Radishes

This recipe is simple to prepare and will enhance your salads or sandwiches with a great tangy crunch! https://www.thesimplegreen.com/single-post-2018-06-01-quick-pickled-radishes/

Posted in CSA Recipes | Tagged | Comments Off on Quick Pickled D’avignon Radishes

Celery and Fennel Soup

Roasting the celery, fennel, and garlic before adding to the rest of the soup adds a complex flavor than you can’t get any other way. This creamy savory dish is perfect for a fall day!

Posted in CSA Recipes | Tagged , , , | Comments Off on Celery and Fennel Soup

Celery, Fennel and Apple Salad

with Pecorino and Walnuts. A perfect fall salad that will become an instant crowd favorite! https://www.foodandwine.com/recipes/celery-fennel-and-apple-salad-with-pecorino-and-walnuts

Posted in CSA Recipes | Tagged , , | Comments Off on Celery, Fennel and Apple Salad

15 Green Tomato Dishes

When it comes to green tomatoes, there are many more things to do with them than just frying! This list includes Sweet Corn and Green Tomato Fritters, BLFGT and relishes. https://www.thespruceeats.com/recipes-using-green-tomatoes-3057091

Posted in CSA Recipes | Tagged | Comments Off on 15 Green Tomato Dishes