Monthly Archives: October 2019

Gai Choy Soup

Gair Choy or Asian Mustard Greens or Spicy Mix with carrots, mushrooms, peanuts and red dates are combined to make a delicious soup! Try it as a starter with a rice or meat dish! http://belachan2.blogspot.com/2009/01/asian-mustard-green-gai-choy-soup.html

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Roasted Tomato and Red Pepper Soup

This soup is a great way to enjoy the harvest during this cooler end of summer weather! Use your scraps; celery, carrots and leek tops make a perfect veggie stock for the base of this soup! Make an extra large … Continue reading

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2019 Fall Farm Sprouts – Week #5 Wednesday PM

“Horse Day” is a very special day in our Farm Sprouts program. We work with our horses just one day out of the year, midway through October during our fall season. We involve our expert horse staff to make it … Continue reading

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2019 Fall Farm Sprouts – Week #5 Tuesday PM

“Horse Day” is a very special day in our Farm Sprouts program. We work with our horses just one day out of the year, midway through October during our fall season. We involve our expert horse staff to make it … Continue reading

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2019 Fall Farm Sprouts – Week #6 Wednesday PM

We observed some big changes on the farm this past week. The leaves have taken on bright and bold colors and falling to the ground. We’ve been awaking to frosty mornings and have felt chilly winds whip through the pastures, … Continue reading

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