Tag Archives: Garlic

Parsnip Soup

Posted on 21 November, 2019 by TollgateProgramsMSU

A delicious and creamy soup that combines the flavors of parsnip and apple. Make an extra large batch and freeze some for a snowy day in a few months. https://www.feastingathome.com/roasted-parsnip-soup-with-toasted-hazelnuts/

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Vegetable Hot Pot

Posted on 21 November, 2019 by TollgateProgramsMSU

This is an amazing winter recipe. Use your favorite vegetables, as long as the overall weight remains the same. Some substituted vegetables may need a little longer cooking time. Servings:6+ Total 2 hours with cooking Difficulty:Easy Ingredients 30ml / 2 … Continue reading →

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Winter Salad

Posted on 18 November, 2019 by TollgateProgramsMSU

with marinated black radish, spinach, roasted beet, quinoa. This colorful and delicious meal is easy to prepare and takes advantage of all the fall yummy vegetables!

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Leek, Turnip and Rice Soup

Posted on 13 November, 2019 by TollgateProgramsMSU

Use Purple Globe Top or Hakurei Turnips to create this savory dish. Serve with some warm crusty bread https://cooking.nytimes.com/recipes/12179-leek-turnip-and-rice-soup

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Pumpkin Curry Soup

Posted on 13 November, 2019 by TollgateProgramsMSU

Start with homemade pumpkin puree and end with a delicious soup perfect for cold winter evenings. https://www.heynutritionlady.com/pumpkin-curry-soup/

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