Tag Archives: Kale

Sautéed Siberian Kale

Sautéed kale makes a great side dish, and cooking kale is a great way to use up big bunches when you have an abundance! This recipe calls for Siberian kale, but any variety will do.

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Lacinato Kale with Baby Potatoes

Small potatoes give this salad a fun “eggs in a nest” effect, but any size you have will do. Chard also makes a great substitute for the kale. Dinosaur Kale with Baby Potatoes

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Kale and Red Cabbage Slaw

This recipe features Red Russian kale, but is delicious with any variety we grow! Crunchy with a little heat, this is a great make-ahead lunch option

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Kale Chips

Make the perfect kale chip by “oven dehydrating” them to the perfect crispness and flavor!

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Freezing Kale

During the season it might seem that kale is never ending, but come winter you’ll start to miss it! Think how nice it will be to pull some out of the freezer to add to soups and smoothies! https://boxwoodavenue.com/blog/how-to-preserve-kale

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