4-H Green Science Adventure Camp: Week 4, Day 2

Good evening, friends and family! Today was fowl day at the MSU Extension Tollgate Education Farm Center. The resident fowl shaking their tail feathers on the farm include: baby chicks, hens, a rooster, and a goose.

Mr. Alex showing off Henrietta’s down feathers.

To start the day, the counselors had a very special session planned: Feathered Hangout. The peppers were introduced to Henrietta the Hen, Steve the Rooster, Snow the Pullet, Rosie the Pullet, and Lucia the Goose. The peppers learned that a female chicken is called a hen (a pullet when it is young) and a male chicken is called a rooster. When chickens are young you can tell if it is going to be a rooster or a hen by whether its wing feathers are all uniform in size. If they’re all even, then it’s female, if they’re not then it’s male. Mr. Alan also taught the peppers that hens lay eggs only once every 25 hours, which means they can provide 6 eggs per week. There are also different eggshell colors: white, brown, blue, green, etc. All the egg shells contain calcium much like our bones and teeth and there’s no difference between the eggs inside. Brown shelled eggs are just as nutritional as white shelled eggs. Eggs have different eggshell colors simply because of added pigment. Generally hens with white earlobes will lay white eggs while hens with red earlobes will lay brown eggs.

The Green and Yellow Pepper being very gentle with Snow and Rosie.

After learning about the chickens, Mr. Alan brought out his special friend, Lucia the Goose. Lucia was very excited to meet all her new pepper friends. Mr. Alan showed the peppers Lucia’s webbed feet which are excellent for swimming. Her feathers also contain an oil to help her from getting wet, unlike a chicken’s feathers. No wonder we never take chickens for a swim! To end Feathered Hangout all the peppers got in a line and skipped on the grass. Lucia is very attached to the peppers so whatever they did she did as well! The peppers enjoyed their time with all the fowl in the coop and are sure to visit them again soon.

The peppers did an excellent job hopping.

After such a fun morning, the peppers spent some relaxing time in the garden making newspaper pots. Mr. Alex, Ms. Jackie, Ms. Mandy, and Ms. Courtney went through the concept of reduce, reuse, recycle. By making newspaper pots the peppers were reusing newspapers to eliminate waste. Newspaper is made of paper which comes from trees and is made up of cells which contain carbon, the building block of life. The peppers used pot makers to form the newspaper pots and filled them with soil and seeds.The newspaper pots can be planted in the ground because the newspaper is biodegradable.

The Yellow Peppers all working on their newspaper pots.

The morning ended in the Garden Kitchen. Ms. Robbin showed my friends how to whip up another delicious snack! Peppers made mango salsa and homemade tortilla chips. After  a morning of excitement the peppers were re-energized with such a flavorful snack.

The Orange Peppers slicing tomatoes and softening limes to make yummy Mango Salsa.

With satisfied stomachs, the peppers began the afternoon with an adventure in the Maple Forest. Ms. Courtney, Ms. Mandy, Ms. Jackie, and Mr.Alex taught my friends how to identify poison ivy by simply looking at its leaves. A good way for peppers to remember poison ivy is that if it has leaves of three, let it be! The counselors also taught the peppers the difference between producers, consumers, and decomposers. Producers make their own food by using energy from the sun, consumers gets their food from eating other living things to obtain energy to survive, and decomposers break down other living things in order to gain energy. The peppers walked the trails of the forest to see what they could find. Some findings include: a marshy area filled with toads, cicada skin, and the blue tubes that transport sap in the spring time! The walk through the forest was very exciting as there were many things to see and explore.

Remember peppers: leaves of three let it be!

After such a nice walk, the peppers’ stomachs were starting to grumble again. It was snack time. This time Ms. Robbin helped the peppers make Yogurt Granola Parfait. Ms. Robbin put the peppers to work slicing the strawberries, measuring granola, and mixing all the ingredients together. The sweet snack was just what the peppers needed to give them enough energy for the last activity of the day: the nest drop.

The Orange Peppers sliced bananas to add to the fruit and yogurt granola parfait.

The counselors led a discussion about the types of obstacles that must be considered when making a nest in a tree such as predators and weather. With these in mind, the peppers were sent out to gather any natural materials they could find to build nests, just like a bird. The peppers gathered mud, twigs, grass, weeds, etc. Some of the peppers created a cup shaped nest and rested the egg in the middle while others furthered the cup shaped nests and created tops to provide even more protection. Once all the nests were created, the peppers stood on the wagon and dropped them to see if an egg would break. Nests that used a lot of mud and grass/weeds to cushion the eggs and keep them inside the nests provided the best results: a safe egg.

The Red Peppers preparing to drop their nests.

After an exhausting day, I mooed goodbye to my friends and prepared myself for a restful evening. Tomorrow is Clifford Wednesday (okay, it’s Ruminant Wednesday), so I’ll be in the spotlight. Looking forward to meeting you all personally tomorrow! In the meantime, check out the gallery below to relive Fowl Day as well as the video of the peppers Soaring with Lucia.

Until then,

Clifford the Calf

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