Baked Parsnip Fries

This recipe uses rosemary to flavor, but any herb will do. Try sprinkling on some curry powder with just a bit of salt and pepper for something different to try. Carrots can also be used in place of Parsnips.

https://www.epicurious.com/recipes/food/views/baked-parsnip-fries-with-rosemary-394689

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